As a millefeuille specialty store, GARIGUETTE Osaka focuses on freshly baked & freshly made millefeuille, and offers delicious millefeuille with homemade custard cream and seasonal fruits.

Seasonal menus are also available, especially during the Christmas season, and the Halloween-only Mille Presse and Meal Mille Presse are gaining popularity.

Enjoy the perfect sweet treat for the special day of Christmas.
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GARIGUETTE Osaka is a professional maitreya pie store that specializes in freshly prepared maitreya pies from freshly heated ovens and freshly made maitreya pies, and offers delicious maitreya pies with homemade girly pear oil and time-dated fruit.

In addition, we also offer seasonal dishes, such as the limited editions of St. Bernard's Day and the limited editions of the Supper Point during the St. Bernard's Day.

Enjoy the most beautiful sweets during these special days of the St. Valentine's Day.

▼ Access
1 minute walk from JR Osaka Station. 7 minute walk from Hankyu Line Umeda Station.
5 min. walk from North Exit of Umeda Station on Midosuji Subway Line

Business hours/closed
11:00 - 19:00

Last entry to the eat-in space is 18:30 *Open irregularly

Contact Us
Click here to make a reservation

Store Information

Official] GARIGUETTE Osaka

Official] GARIGUETTE Osaka

address (e.g. of house)
〒530-0011
4-1 Ohfuka-cho, Kita-ku, Osaka-shi, Osaka
Grand Front Osaka, 1F, Umekita Plaza
Access
JR Osaka Station 1 min. walk
Hankyu Line Umeda Station 7 min. walk
5 min. walk from North Exit of Umeda Station on Midosuji Subway Line
Phone number
06-6476-8559
Business Hours
11:00 - 19:00 (Eat-in L.O. 18:30)
regular closing day
non-scheduled holiday
Settlement Method
Cash: acceptable 
Credit Cards ;. VISA  master  Amex  DINERS  JCB  UnionPay 
Electronic Money ;. Suica (Japanese brand of smart card)  PASMO 
QR code payment ;. Rakuten Pay  PayPay  LINEPay  d-payment  Alipay  WeChatPay 
remarks
Reservations
We offer layaway service from the purchase of 5 or more sweets millepresse by phone up to one day in advance.

no smoking in the entire restaurant